Beergaritas
From jo_jo_ba 15 years ago
- - to make
- Serves 6
"Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering beer flavour. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Read more Straining the pulp is always a good idea, unless, of course, you like pulp!" See less
Ingredients
- 1 (12 fluid ounce) can frozen limeade concentrate shopping list
- 12 fluid ounces tequila shopping list
- 12 fluid ounces water shopping list
- 12 fluid ounces beer shopping list
How to make it
- Pour limeade, tequila, water, and beer into a large pitcher.
- Stir until well-blended, and limeade has melted.
- Add plenty of ice, and garnish with lime wedges.
- Adjust with additional water, if needed.
People Who Like This Dish 2
- kikimfox Nowhere, Us
- jo_jo_ba Oshawa, CA
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