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Thai Spinach Dip Recipe

Ingredients

How to make it

  • In a bowl combine spinach, sour cream, and yogurt.
  • Stir in mint, peanuts, peanut butter, honey, soy sauce, and red pepper flakes.
  • Cover and chill for 2 to 24 hours.
  • Makes about 2 1/2 cups.
  • Serve with baby carrots or other vegetable dippers.

Reviews & Comments 3

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  • ttaaccoo 14 years ago
    This sounds great!! thank you. will save for later. 5555
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  • krumkake 16 years ago
    That's something different to try for the holidays - I've seen one like this...I love something new!!!
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  • kukla 16 years ago
    Sounds really good, Zena! Thanks for posting :)
    Was this review helpful? Yes Flag

The Cook

zena824 Somewhere, USA, AR

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