Recipe

Japanese Beef Curry Recipe

Add Step-by-Step Photos	Nakedchef / All my dishes 2 years ago curry has become international cuisine now, this is the japanese version, it's really good Prep:10m Cook:40m Servings:26	Nakedchef
	japanese beef curry

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Ingredients

500 grams of beef, cubed

1 onion, cubed

1 potato, cubed

1 carrot, cubed

1 pack or japanese curry block

water

salt and pepper

Directions

using low heat use alittle oil to slowly saute onion until very soft

turn the heat into medium heat add water and beef , cook for 20 mins

add the rest of the ingridients

taste, season with salt and pepper

serve with steamed rice

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Comments

gb 1 year, 9 months ago said:
I ate this dish as a young child when I lived in Japan. I would like to duplicate it with out using the curry block....any suggestions????

nakedchef 1 year, 9 months ago said:
Konichiwa . . .
I grew up eating japanese curry too
I never cook japanese curry without curry block before, I have the recipe though, you can give it a try

500 grams of beef
1 onion, finely chopped
1 apple, peel and finely chopped the apple
1 potato, cubed
1 carrot, cubed
2 tbs of curry powder
2 cups of milk or i cup of cream
pinch of salt
pinch of pepper
pinch of coriander powder

with low heat and a little oil, saute onion until it is soft, fragant and browned

add beef, stir until beef is cooked, add water,
curry powder, corriander powder cook for 30 minutes

add more water, salt, pepper and milk
cook for another 20 minutes, serve
gambaru ! ! !