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Home Chinese Saute Vegetable Side Dishes

Cranberry Apple Crisp Recipe

Ingredients

How to make it

  • mix all the crust ingredients together
  • lightly grease a 9x13 baking pan
  • press half of the crust on the bottom of the pan
  • mix together the cranberry sauce and the apples
  • pour over the crust
  • spread the other half of the crust batter over the filling
  • bake at 350 for 45 min
  • eat and enjoy!
  • may be served cold

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The Cook

yumyum Brooklyn, NY

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