Recipe

Six Dollar Burger Recipe

	Xmrshughesx / All my dishes 2 years ago It's 1/3 pound of ground beef stacked on top of plenty of fixings including red onion and pickles. Prep:10m Cook:20m Servings:1	Xmrshughesx
	sandwich beef

Does this look good? Yeah! / Nope

Fans

momo_55gra

Ingredients

1/3 pound ground beef

salt

pepper

1 large sesame seed bun

3 teaspoons mayonnaise

1 teaspoon mustard

2 teaspoons ketchup

2 slices American cheese

3 to 4 bread-and-butter pickle slices

leaf of iceberg lettuce

2 large tomato slices

4 to 5 red onion rings

Directions

Preheat barbecue or indoor grill to medium heat.

Form the ground beef into a patty with a slightly larger diameter than the sesame seed bun.

Grill the burger on the grill for 4 to 5 minutes per side or until done. Be sure to lightly salt and pepper each side of the patty.

While the patty grills, brown the faces of the bun in a hot skillet over medium heat.

After the buns have browned, spread about 1 1/2 teaspoons of mayonnaise on the face of the top bun, as well as on the bottom bun.

Spread 1 teaspoon of mustard on the face of the top bun, followed by 2 teaspoons of ketchup.

Arrange 3 or 4 bread-and-butter pickles slices on the bottom bun.

Arrange lettuce leaf on the pickles followed by the tomato slices and red onion.

When beef is cooked, arrange two slices of American Cheese on the patty, let it melt a bit, then place the top bun on the cheese and scoop up the whole thing with a spatula and place on the bottom of the burger.

Makes 1 hamburger.

Recent Gawkers