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Citarellas Sparkling Fruit Recipe

Ingredients

How to make it

  • Cut the fruit into small cubes or slices, and place in a large pitcher. Add the sugar, Grand Marnier, vodka, and white wine, and allow the mixture to steep in the refrigerator for up to a day (it can also be served immediately).
  • Pour into a pitcher half filled with ice.
  • Top off with champagne.

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The Cook

mystic_river1 Bradenton, Florida

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