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Dawnforth / All my dishes 1 year, 12 months ago
This is a brisket recipe I created when I was first beginning to cook. It may not sound good now, but all of the tastes and different ingredients give this recipe a kick!
Prep:20m Cook:180m Servings:10
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Dawnforth |
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kukla 1 year, 12 months ago said:
I'll take a piece of brisket over a T-bone steak ANYDAY! Thanks for the recipe, DawnForth.
pleasantvalleycabins 1 year, 5 months ago said:
Gonna try this sometime soon. Sounds good.