Brisket with a Kick
From dawnforth 16 years ago
- 180 minutes to make
- Serves 10
This is a brisket recipe I created when I was first beginning to cook. It may not sound good now, but all of the tastes and different ingredients give this recipe a kick!
Ingredients
- Recommended for a 5 pound brisket - if larger brisket, increase ingredients accordingly.... shopping list
- 1/2 cup of coca cola shopping list
- 1/2 cup of beer shopping list
- 1/2 cup of ketchup shopping list
- 1/4 cup of mustard shopping list
- 1/2 cup light Karo syrup shopping list
- 1/2 cup onions chopped shopping list
How to make it
- Preheat oven to 250-300 degrees
- Mix ingredients together
- Cover brisket in big pan with foil on bottom
- Poor mixture over brisket and cover with foil
- Bake for 3 hours checking on often to prevent burning
- Pam may be used at the bottom of the pan
People Who Like This Dish 4
- pleasantvalleycabins Logan, OH
- recipediva Pittsburgh, PA
- clbacon Birmingham, AL
- dawnforth Houston, TX
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