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Home Bean Soup With Jalapeno

Filet of Sole Recipe

Ingredients

How to make it

  • Dry sole between paper toweling.
  • Place one slice of salmon and one shrimp on top of each filet.
  • Roll filets jelly roll fashion and fasten with a toothpick.
  • Heat one-half of the butter in a skillet and sauté rolled filets on all sides until brown.
  • Preheat oven to 350.
  • Place rolls in a baking dish and cover with foil.
  • Bake 10 minutes.
  • Lightly brown remaining butter.
  • Remove fish from oven and garnish with lemon and tomato slices.
  • Pour browned butter over fish.

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The Cook

chefmeow Garland, TX

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