Recipe

Shrimp Salad Recipe


Shrimp Salad Recipe
This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Harrelson Estate in Detroit, Michigan in 1984.

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Ingredients
  • 1 pound small cooked shrimp
  • Juice of 1/2 lemon
  • 1 cup diced celery
  • 1 cup chopped watercress or lettuce
  • 3 tablespoons mayonnaise
  • 1 tablespoon heavy cream
  • 1/2 teaspoon curry powder

Directions
  1. Peel and devein shrimp.
  2. Sprinkle with lemon juice and chill.
  3. Mix shrimp, celery and greens.
  4. Mix mayonnaise with cream and curry powder.
  5. Add a tap or two of water the shrimp was cooked in.
  6. Mix all.

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