How to make it

  • Combine and mix well the corn syrup, flour, three eggs beaten, salt, vanilla and sugar.
  • Pour into uncooked pie shell.
  • Brush pie crust with egg white.
  • Put butter over pie and cover with chopped black walnuts.
  • Bake for about 40 minutes in a very slow oven, 250-275f

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    yep down right tastey thanks
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