Corn Bread
From chriesi 16 years agoIngredients
- 1 bell pepper shopping list
- 250 g corn shopping list
- 50 g cashew nuts shopping list
- 50 g pignolia shopping list
- 200 g flour shopping list
- 200 g cornmeal shopping list
- 30 g baking powder shopping list
- 10 g salt shopping list
- 15 g sugar shopping list
- 60 g butter shopping list
- 4 eggs shopping list
- 500 ml kefir shopping list
How to make it
- Preheat oven to 180°C.
- Cut paprika in cubes, chop cashew and pignolia.
- Mix flour, cornmeal, baking powder, salt, sugar.
- Melt butter, add to cornmeal mixture.
- Add eggs, kefir and stir well.
- Add nuts, corn and pepper.
- Fill in a buttered form and bake for 50-60 minutes.
Mixed dry ingredients.
Close
Added wet ingredients.
Close
Dough with corn and stuff.
Close
Ready to bake.
Close
Reviews & Comments 0
-
All Comments
-
Your Comments