Recipe

Overnight Apple French Toast Recipe

	Grizzlybear / All my dishes 2 years ago these are very tasty......;-) Prep:20m Cook:40m Servings:9	Grizzlybear
	french toast

Does this look good? Yeah! / Nope

Fans

greenbear

annieamie

Ingredients

1 cup packed brown sugar

1/2 cup butter or margarine

2 tablespoons light corn syrup

2 large tart apples, peeled and sliced 1/4 inch thick

3 eggs

1 cup milk

1 teaspoon vanilla extract

9 slices day-old French bread (3/4 inch thick)

Syrup

1 cup applesauce

1 jar (10 ounces) apple jelly

1/2 teaspoon ground cinnamon

1/8 teaspoon ground cloves

Directions

In a small saucepan, cook brown sugar, butter and syrup until thick, about 5-7 minutes. Pour into an ungreased 13 inch x 9 inch baking pan; arrange apples on top. In a mixing bowl, beat eggs, milk and vanilla. Dip bread slices into the egg mixture for 1 minute; place over apples. Cover and refrigerate overnight.

Remove from refrigerator 30 minutes before baking. Bake, uncovered, at 350 degrees for 35-40 minutes. Combine syrup ingredients in a medium saucepan, cook and stir until hot. Serve over French toast.

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Comments

annieamie 1 year, 8 months ago said:
Wow, another apple recipe from you, Grizzly! This almost sounds like a really good recipe for an apple bread pudding. I'll be trying this one, too along with your pancake recipes. Thanks again for taking the time to share it with us all.

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