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How to make it

  • Cream butter and sugar. add eggs one at a time.
  • add soda, tartar and salt....mix well
  • while beating add flour alternating with sour cream.
  • add vanilla last
  • place batter in refrigerator to chill.
  • .
  • to double the batter:
  • 1 cup sour cream and 1 cup sour milk

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