Recipe

Mexican Chocolate Ice Cream Recipe

Add Step-by-Step Photos	Annieamie / All my dishes 1 year, 11 months ago This is a very simple recipe to make a good chocolate ice cream with a hint of cinnamon. An ice cream maker is not required to make this dish. This recipe originally comes from Eagle Brand with a small twist or two to make the ice cream more appropriate for the adult palette. ... More Prep:15m Cook:6m Servings:4	Annieamie
	no ice cream maker required simple easy condensed milk dessert ice cream

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Ingredients

1 can (300 mL) Regular or Low Fat sweetened condensed milk

2 tbsp (30 mL) vanilla extract

2 TB coffee flavored liqueur (Tia Maria, Kahlua, etc.)

2/3 cup chocolate syrup (Hershey's, Nestle's)

2 cups (500 mL) whipping cream, whipped (DO NOT use non-dairy whipped topping)

1 TB cinnamon

Optional: 1/2 cup of white chocolate shavings or a dollop of whipped cream.

Directions

Combine condensed milk and vanilla.

Add chocolate syrup and liqueur. (*See note below.)

Fold in whipped cream.

Sprinkle with cinnamon.

Pour into 9x5" (2 L) loaf pan or other container; cover.

Freeze 6 hours or until firm.

*Instead of adding the coffee liqueur into the mix, you can pour a tablespoon directly over the ice cream before serving it.

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