Recipe

Wicked Kahlua Fudge Recipe


Wicked Kahlua Fudge Recipe
TDF! Flavor doesn't develop strongly till the 2nd day; cover well and keep chilled.

Hottamale

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Ingredients
  • 1-1/3 c. sugar
  • 7 oz. marshmallow cream
  • 2/3 c. evaporated milk
  • 1/4 c. butter
  • 1/4 c. Kahlua liquor
  • 1/4 tsp. salt
  • 2 c. semi-sweet chocolate chips
  • 1 c. milk chocolate chips
  • 1 c. chopped pecans or walnuts
  • 1 tsp. EACH vanilla & Kahlua

Directions
  1. Line an 8" x 8" pan with foil.
  2. In a 3 qt. or little larger (it spits!) pan, bring to a boil the sugar, marshmallow, milk, butter , 1/4 c. Kahlua, & salt; boil FAST for 5 minutes while you keep stirring.
  3. Off heat, stir in chocolates till melted, then nuts, vanilla, and 1 tsp. Kahlua.
  4. Pour into foil and chill.
  5. Cut into squares to serve.

Not quite what you're looking for? See more Candy / Fudge
Comments


I love Kahlua...can't wait to try this!


Too sinful for words. I just had to print this one out. Thanks for posting. :)


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