Recipe

Butterscotch Brownies Recipe


Butterscotch Brownies Recipe Chefmeow / All my dishes
2 years ago
This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Harrelson Estate in Detroit, Michigan in 1984.
Prep:10m Cook:30m Servings:12

Chefmeow

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Ingredients
  • 1/4 cup butter
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1/2 cup flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 cup chopped nuts
  • 1/2 cup coconut

Directions
  1. Melt butter in saucepan then stir in brown sugar and cool.
  2. Add well beaten egg and vanilla.
  3. Mix and sift dry ingredients then stir into butter mixture.
  4. Add chopped nuts and coconut.
  5. Bake in small cake pan at 350 for 20 minutes.

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Comments

tcvillegas 2 years ago said:
Hi Chefmeow. I like that this recipe is made from scratch and with no butterscotch chips (which is not available here). Will definitely give this a try.

wrigggit 1 year, 2 months ago said:
Very easy and sounds yummy, but it needs a picture.


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