Recipe

Toll House Pie Tarts Recipe


Toll House Pie Tarts Recipe
Add Step-by-Step Photos 		Girlieerin / All my dishes
1 year, 11 months ago
Sometimes I crave Toll House Pie. For instance yesterday I was sitting on the couch enjoying having Monday off and watching Wives and Daughters via Amazon’s very cool “Unbox” feature on the TiVo, except all I could think about was chocolate. Fi... More
Prep:10m Cook:1520m Servings:12

Girlieerin

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Ingredients
  • 1 large egg
  • 1/4 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup packed brown sugar
  • 6 tablespoons butter, softened
  • 1/2 cup chocolate chips
  • 1/2 cup chopped nuts
  • 24 wonton wrappers

Directions
  1. Preheat oven to 350° F.
  2. Layer two wontons into each muffin cup.
  3. Beat egg in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in chocolate chips and nuts. Using an ice cream scoop, spoon one scoop of the mixture into each wonton cup.
  4. Bake for 15 to 20 minutes and cool before attempting to remove tarts from the muffin tin.
  5. View step by step images of this recipe at my food blog Erincooks.com

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Comments

debra47 1 year, 11 months ago said:
Brilliant idea using the won tons. Thanks for posting!

kukla 1 year, 11 months ago said:
Fantastic idea, the wonton wrappers... Gotta try this oane out sometime soon :) TY.

ravenseyes 1 year, 11 months ago said:
Gotta love this one too - and its a must make


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