How to make it

  • Preheat oven to 375 degrees.
  • n a large mixing bowl, combine the ground corn, milk, butter, salt,
  • sugar and eggs. Mix well.
  • Butter a shallow 2-quart baking dish. Pour in the corn mixture. Bake
  • until set and golden brown on top, about 1 hour. Serve
  • hot.

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