Recipe
Spicy Maki Sushi Recipe
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Antics / All my dishes 5 months, 3 weeks ago
We have developed this 'spicy' sauce over the years. We love spicy tuna/salmon/avocado/other rolls and this is the perfect, creamy, spicy coating for our maki. A lot of restaurants put the spicy in a squeeze bottle and just squirt it on but we pref... More
Prep:2m Servings:4
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 Antics |
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Recent Gawkers
Ingredients
- 1 Tbs Hummus
- 2 Tbs Sriracha (Thai Chili Sauce)
Directions
- Mix ingredients well
- Coat maki ingredients with spicy
- Roll as normal
- Turn your spicy maki into TNT maki by adding bits of fried tempura batter to add crunch as well
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Recipes For Seasoned French Fries - Pot Stew Recipe - T-bone Recipe - Best-ever Cowboy Cookies - Delicious Recipes - High Brow Haddock - How To Make A Chocholate Cake Moist - Fried Turkey Seasoning - Pasta Salad - How To Pickle Peppers - Spinage Lasagna - Dessert With Ice Cream Sandwiches - Rice Krispy And Butterscotch Recipe - Spinich Dip - Sunshine Carrots - Country Style Ribs In The Oven - Fast Recipe - Recipe For Cream Cheese Frosting - Easy Dessert - Easy Pot Pie - Oreo Cookie Crust Recipe - Sponge Shortcake - Crockpot Dessert Recipe - Diabetes Insipidus Pregnancy - Easy Oreo Cookie Torte -
invisiblechef 5 months, 3 weeks ago said:
The whole thing sounds delicious. I'm just not good at making sushi, it always turns into a deconstructed sushi roll, which is still excellent but I've caved in and decided to recently order a Maki-sushi ki. But I'm good at making caviar, so can't wait to try this all out will keep your background sauce in mind and print it out.