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Home Chicken Curry Legs With Chili Powder

Chicken Almond Recipe

Ingredients

How to make it

  • Saute first 5 ingedients together for 5 min.
  • Combine salt , cornstarch , with 2 cups of chicken stock.
  • Cook over medium heat until mixture thickens.
  • Boil 1 minute.
  • Mix with sauteed ingredients and stir.
  • Cover and simmer for 5 minutes.
  • Serve over rice and garnish with slivered almonds

Reviews & Comments 2

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  • annieamie 17 years ago
    I'm going to make this. One of my favorite chinese dishes is Chicken Almond! I've just never tried making it at home. Thank you so much for the recipe!
    Was this review helpful? Yes Flag
  • peetabear 17 years ago
    this sounds good..
    Was this review helpful? Yes Flag

The Cook

snowlass Presque Isle, ME

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