Recipe

Corn Chip Casserole Recipe


Corn Chip Casserole Recipe
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Cross Estate in Arlington, Texas in 1987.

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Ingredients
  • 1 can chili with beans heated to boiling
  • 1 package corn chips
  • 1/4 cup chopped white onions
  • 1/4 cup chopped green olives
  • 1/2 cup grated cheddar cheese

Directions
  1. In greased casserole dish place a layer of corn chips then pour half of the chili mixture over chips and sprinkle chopped onions and olives over this then add a portion of the cheese.
  2. Repeat layers ending with cheese.
  3. Allow to sit for 45 minutes before baking.
  4. Bake at 350 for 15 minutes.

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Comments


Sounds good


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