Recipe

Asparagus With Blue Cheese Sauce Recipe


Asparagus With Blue Cheese Sauce Recipe
This works well with broccoli, cauliflower, green beans or on top of baked potatoes

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Ingredients
  • 1 small bunch asparagus cooked and drained
  • 3 oz pkg cream cheese, softened
  • 1/3 cup evaporated milk
  • 1 oz blue cheese

Directions
  1. cream cheese and beat in milk.
  2. Crumble blue cheese into mixture and blend thoroughly but do not beat
  3. Heat over low heat until hot and bubbly about 3 minutes
  4. Stir occassionally.
  5. Spoon over hot vegetables.

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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