How to make it

  • Combine soy sauce, garlic, ginger and sesame oil.
  • Place tenderloin in a heavy plastic bag, pour soy mixture over to coat.
  • Let marinate 2 hours at room temperature, or overnight in refrigerator.
  • Remove pork from marinade, pat dry.
  • Mix together honey and brown sugar in a shallow plate.
  • Place sesame seed on a separate shallow plate.
  • Roll pork well in honey mixture, coating well; then roll in sesame seed.
  • Roast in a shallow pan at 400 degrees F. for 20-30 minutes, until meat thermometer inserted registers 160 degrees F.
  • Remove to serving platter, slice thinly to serve.

Reviews & Comments 2

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  • berry 10 years ago
    Wow... fantastic recipe.
    Was this review helpful? Yes Flag
  • tupelohoney17 10 years ago
    What a beautiful sight! I will be trying this soon..the marinade and the honey and sesame is very intriguing! I will put in a good word for you with Santa..I just know he has a "meat thermometer" in his sleigh for you! Do you have any side dishes you would recomend with this? Any particular wine? Awesome job!
    Was this review helpful? Yes Flag

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