Recipe
Honey Sesame Pork Tenderloin Recipe
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Mystic_river1 / All my dishes 2 years ago
The other white meat done up in sesame garlic, ginger and honey. The cook time for me and my oven was a litttle long so check it often.Maybe Santa will bring me a meat thermometer???
Prep:150m Cook:30m Servings:4
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 Mystic_rive |
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Ingredients
- Honey Sesame Pork Tenderloin
- Serves 4
- 1-2 lbs. Boneless Pork Tenderloin
- 1/2 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon grated fresh ginger OR 1 teaspoon dry ginger
- 1 tablespoon sesame oil
- 1/4 cup honey
- 2 tablespoons brown sugar
- 4 tablespoons sesame seed
Directions
- Combine soy sauce, garlic, ginger and sesame oil.
- Place tenderloin in a heavy plastic bag, pour soy mixture over to coat.
- Let marinate 2 hours at room temperature, or overnight in refrigerator.
- Remove pork from marinade, pat dry.
- Mix together honey and brown sugar in a shallow plate.
- Place sesame seed on a separate shallow plate.
- Roll pork well in honey mixture, coating well; then roll in sesame seed.
- Roast in a shallow pan at 400 degrees F. for 20-30 minutes, until meat thermometer inserted registers 160 degrees F.
- Remove to serving platter, slice thinly to serve.
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tupelohoney17 2 years ago said:
What a beautiful sight! I will be trying this soon..the marinade and the honey and sesame is very intriguing! I will put in a good word for you with Santa..I just know he has a "meat thermometer" in his sleigh for you! Do you have any side dishes you would recomend with this? Any particular wine? Awesome job!
berry 2 years ago said:
Wow... fantastic recipe.