Recipe

Chocolate Mallow Pie Recipe


Chocolate Mallow Pie Recipe Berry / All my dishes
2 years ago
A Chocolae lovers dream.
Prep:15m Cook:35m Servings:10

Berry

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Ingredients
  • 1 baked 9 inch pie shell
  • 1/4 lb. Mashmallow , quartered
  • 1/2 cup milk
  • 1/2 large Hershey’s chocolate bar with almonds
  • 1 1/2 cup whipping cream
  • Chocolate for ganish

Directions
  1. Bake pie shell, using favorite recipe. Cool.
  2. Quarter marshmallow or using 16 regular or enough jet puffed to equal ¼ lb. (this is important as the gelatin in the marshmallow is the only thickening agent).
  3. Put marshmallows and milk in topo f double boiler over médium heat.
  4. Cut up chocolate bar, slicing almonds very thin; add to marshmallows and milk. Cook stirring frequently until smooth and marshmallows and chocolate have melted, approx 5 – 10 minutes. Cool thoroughly .
  5. Fold In 1 cup of the cream, whipped; pour into cooled pie shell.
  6. Chill several hours or overnight.
  7. Top with remaining cream, whipped, and garnish with chocolate curls of semi – sweet or bitter chocolate.

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