How to make it

  • Preheat the oven to 350 degrees. Line a jelly roll pan or baking sheet with foil and then grease the foil. Set aside.
  • In a medium bowl, mix baking mix, eggs, and buttermilk until combined.
  • Mix in 1 cup of feta and all the spinach.
  • Spread dough mixture evenly in the foil lined pan. Drizzle melted butter over dough, and then crumble the remaining feta over the mixture. You can sprinkle some salt over the pan as well to add a little more oomph.
  • Bake 35-40 minutes, or until golden brown.
  • Let cool 10-15 minutes, then pull the entire loaf out and transfer to a cutting board. Remove foil. Using a pizza cutter, cut into bite sized squares.
  • Serve with simple marinara sauce.

People Who Like This Dish 4
Reviews & Comments 2

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  • lindal34 10 years ago

    Sounds really good and EASY. I amgoing to try it tonight.
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  • bexter 11 years ago
    OOOh, that sounds yummy. I will pick up some spinach and try it out!
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