French Dip Sandwich
From bamamom 16 years ago
- 8 minutes to make
- Serves 8
My family loves this sandwich. Better than a burger.
Ingredients
- 1 lean beef roast shopping list
- 1 can beef consomme shopping list
- 1 can water shopping list
- 1 pkg. au jus sauce mix shopping list
- 1 pkg. Italian dressing mix shopping list
- Crusty rolls shopping list
How to make it
- In a slow cooker, place roast, consomme, water, sauce mix and dressing mix.
- Cook on low 8-10 hours.
- Meat will come apart easily when done.
- Remove meat and pour juice in individual serving bowls.
- Serve on rolls; dip in juice.
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The Rating
Reviewed by 3 people
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