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Home Elegant Stovetop Tomato Rice Soup

white fudge Recipe

Ingredients

How to make it

  • butter an 8 inch square pan.
  • in medium saucepan over very low heat, melt chips and milk, stirring constantly until mixture is smooth.
  • remove from heat and stir in vanilla.
  • spread in prepared pan, cover and refrigerate until firm, about 1 hour.
  • cut into squares

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The Cook

crossfire Garner, NC

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