white fudge
From crossfire 17 years agoIngredients 
                    - 1 2/3 cup vanilla baking chips shopping list
- 2/3 cup sweetened condensed milk shopping list
- 1/2 tsp vanilla extract shopping list
How to make it 
                    - butter an 8 inch square pan.
- in medium saucepan over very low heat, melt chips and milk, stirring constantly until mixture is smooth.
- remove from heat and stir in vanilla.
- spread in prepared pan, cover and refrigerate until firm, about 1 hour.
- cut into squares
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