Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Nut Brittle Recipe

Ingredients

How to make it

  • Butter 2 large baking sheets and set aside.
  • Butter sides of a heavy 3-quart saucepan.
  • In saucepan combine sugar, corn syrup, margarine or butter, and ½ cup water.
  • Cook and stir over medium-high heat to boiling.
  • Clip candy thermometer to side of pan.
  • Cook and stir over medium-low heat to 275°F, soft-crack stage (about 30 minutes).
  • Add nuts
  • Cook and stir to 295°F, hard-crack stage (15 to 20 minutes more)
  • Remove saucepan from heat and remove thermometer.
  • Quickly sprinkle soda over mixture, stirring constantly.
  • Immediately pour onto prepared baking sheets.
  • Cool then break into pieces.
  • Store tightly covered. Makes about 1¼ pounds (72 serings).

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

awadswo Lake Stevens, WA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes