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How to make it

  • Sift dry ingredients together into bowl.
  • Cut in shortening until mixture is mealy.
  • Beat egg, add milk, and blend.
  • Add egg mixture and raisins to flour mixture.
  • Stir until all ingredients are moistened and dough holds together.
  • Roll on lightly floured board to 1/4 inches thick.
  • Cut with 2 inch round cutter.
  • Heat griddle until a few drops of water dance on it.
  • (Do not overheat griddle)
  • Oil griddle lightly and place some cookies on it.
  • As the bottoms become brown and tops become puffy.
  • Turn them over and brown on other side.
  • Serve warm. Makes about 4 dozen cookies.

Reviews & Comments 4

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  • shashnara 5 years ago
    I used to make these when I was a kid. We called them Spider Cookies. Tasty!
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    " It was excellent "
    sunny ate it and said...
    Love cookies, love most things that are made on a griddle - these will be great!
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  • cabincrazyone 6 years ago
    I never heard of such a thing ... and they sound fantastic.
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    " It was excellent "
    sunny ate it and said...
    These are fabulous in a cast iron skillit.
    Was this review helpful? Yes Flag

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