Ingredients

How to make it

  • Heat oven to 400°F. Spray 15x10x1-inch pan with cooking spray. Place cereal in resealable food-storage plastic bag; seal bag and finely crush with rolling pin or meat mallet (or finely crush in food processor).
  • In shallow bowl, mix cereal, cheese, basil, garlic salt and pepper. In another shallow bowl, mix egg white and mustard until blended.
  • Dip chicken into egg white mixture, then coat well with cereal mixture; place in pan. Drizzle oil over chicken.
  • Bake 20 to 25 minutes or until juice of chicken is clear when center of thickest part is cut (170°F).

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Reviews & Comments 2

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  • chef2 6 years ago
    A favorite of mine easy to make and full of flavor.Keep them cooming
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  • cookingforfun 6 years ago
    nice recipe, thanks
    Was this review helpful? Yes Flag

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