Recipe

Baked Ham In Champagne Recipe


Baked Ham In Champagne Recipe
Add Step-by-Step Photos 		Mamajune / All my dishes
2 years ago
A different way to cook a ham
Prep:25m Cook:2m Servings:15

Mamajune

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Ingredients
  • INGREDIENTS
  • 1 (9-lb) boneless ham
  • 1 lb Light brown sugar
  • 2 Bottles dry champagne
  • 3 tablespoons Honey
  • 1 1/2 teaspoons Ground ginger
  • 1 1/2 teaspoons Dry mustard
  • Pineapple slices (optional)
  • Spiced apples (optional)

Directions
  1. DIRECTIONS
  2. Score ham and place on rack in baking pan.
  3. Cover top with 1 cup brown sugar and pour over 1 bottle champagne.
  4. Bake at 325F 2 hours.
  5. Combine remaining bottle champagne, remaining brown sugar, honey,
  6. ginger and mustard and bring to rolling boil in saucepan.
  7. Lower heat and simmer while basting ham every 15 minutes until done.
  8. Garnish with pineapple slices and spiced apples, if desired.
  9. Makes 15 to 20 servings.

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Comments

pat2me 1 year, 12 months ago said:
This sounds awesome!

Great post, thanks!


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