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Pollys Chorizo Pie Recipe

Ingredients

How to make it

  • Fry Chorizo in skillet as listed above
  • Remove and drain on papertowels
  • Saute chopped onion and garlic in grease from sausage
  • Add sausage and sauce to sauted onion mixture
  • Add chillie powder, salt and pepper
  • In Pie shell layer sausage/sauce mixture, then cheese making 2 layers of each
  • Add top crust, make 4 slits in crust.
  • Bake at 375 for about 30 minutes
  • When pie shell is cooked and cheese is seeping out of the slits, the pie is done
  • Cool for 15 minutes, cut and enjoy.
  • This is also great over pasta instead of in a pie shell
  • I have also added mushrooms, chopped tomatoes, or sliced eggplant
  • Let your imagination go wild.

People Who Like This Dish 2
Reviews & Comments 2

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  • notyourmomma 16 years ago
    I love chorizo, this will be on the must do list, that I must say is getting longer every day.
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  • asheats 16 years ago
    This is wonderful, it would be a big hit in my house.
    Was this review helpful? Yes Flag

The Cook

pmaggs Hammond, LA

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