Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Almond Cakes Christmas Biscuits Recipe

Ingredients

How to make it

  • In a large bowl beat the butter and the oil with the sugar until fluffy. Stir in the beaten eggs, soda diluted in the cognac, cinnamon and the almonds.
  • Gradually combine the flour with the mixture and knead thoroughly until the it forms a dough.
  • Take pieces of dough and form balls the size of a walnut.
  • Arrange on prepared baking tray and bake for 15 - 20 mins in a preheated oven 180c /350f /Gas 4.
  • When they are slightly cool, cover them completely with icing sugar. Must be thickly coated. Arrange on platter.

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

caramia US.

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes