Recipe

Stuffed French Bread Recipe


Stuffed French Bread Recipe Brittbrat018 / All my dishes
2 years, 8 months ago
Creamy dip to place inside french bread
Prep:200m Servings:12

Brittbrat01

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Ingredients
  • 1 large loaf french bread
  • 16 oz cream cheese, room temperature
  • 1 cup mayonnaise
  • 1 red bell pepper, seeded and diced
  • 1 (.7 oz) package Italian salad dressing mix

Directions
  1. Slice the loaf lengthwise and remove the excess dough.
  2. In medium bowl combine all of the remaining ingredients and mix well.
  3. Fill the hollowed bread with mixture.
  4. Reassemble the loaf and wrap in plastic wrap
  5. Refridgerate for at least 3 hrs.
  6. Slice in 1-in sections to serve
  7. NOTE: You can just make the dip and serve it with bread on the side.

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Comments

carmenperez 1 year, 7 months ago said:
What an interesting concept
will definatly try
ty

grumblebee 1 year, 2 months ago said:
Excellent recipe. thanks for sharing!


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