Garlic Salmon Linguine
From crs101271 16 years agoIngredients
- 1 package (16 oz) linguine shopping list
- 3 garlic cloves, minced shopping list
- 1/3 cup olive or vegetable oil shopping list
- 1 can (14 3/4 oz) salmon, drained, bones and skin removed shopping list
- 3/4 cup chicken broth shopping list
- 1/4 cup minced fresh parsley shopping list
- 1/2 teaspoon salt shopping list
- 1/8 teaspoon cayenne pepper shopping list
How to make it
- Cook linguine according to package directions. Meanwhile, in a large skillet, saute garlic in oil. Stir in salmon, broth, parsley, salt and cayenne. Cook until heated through. drain linguine; add to the salmon mixture and toss to coat.
People Who Like This Dish 6
- cinnamongal Mequon, WI
- stellajean Nowhere, Us
- marthacheves Charlotte, NC
- pood Georgiana, AL
- clbacon Birmingham, AL
- coffeecuriosity Madison, WI
- crs101271 Norton, OH
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The Rating
Reviewed by 1 people-
This really sounds great. Do you mind if I play with it and add a couple of ingredients? I'm thinking about adding either some heavy cream, cream cheese or ricotta.
Thank you
Martha
marthacheves in Charlotte loved it
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