Turkey and Rice
From cherry_pie5 16 years ago
- 10 minutes to make
- Serves 2
This dish is a quick and simple answer to everyone's question, "What's for dinner."
Ingredients
- 2 cups left over turkey, cut in cubes or shredded shopping list
- 2 cups chicken stock or broth shopping list
- 2 cups instant rice shopping list
- 1 can cream of mushroom soup shopping list
How to make it
- Cut turkey into cubes or shred the turkey
- Pour 2 cups of chicken broth in medium sized pan and bring to a boil.
- Add 2 cups on instant rice to broth.
- Turn off the heat and cover. Let stand for 5 minutes.
- Add the turkey to the rice.
- Add cream of mushroom soup.
- Stir and simmer for 5 minutes and serve.
People Who Like This Dish 6
- reeham21 Warrensburg, MO
- mommabaker Nowhere, Us
- lrpoulson Fairmont, MN
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- myrna Leuven, BE
- cherry_pie5 Easley, SC
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