Recipe

Holiday Colorful Torta Recipe

	Rosemaryblue / All my dishes 1 year, 11 months ago Beautiful presentation. Torta made with cream cheese, Hidden Valley Ranch Mix, marinated artichoke hearts, roasted red peppers, served with crackers. Colorful. Festive. Prep:15m Servings:10	Rosemaryblu
	cream cheese artichoke hearts red peppers

Does this look good? Yeah! / Nope

Fans

Ingredients

Two 8-ounce packages light cream cheese

One package Hidden Valley Ranch Salad Dressing Mix (milk recipe)

One 6-ounce jar marinated artichoke hearts, drained, chopped

1 tablespoon fresh minced parsley

1/3 cup roasted red peppers, drained and chopped

Directions

Cream the cheese and salad dressing mix together

In a separate bowl, stir together artichokes, peppers, parsley

In a 3 cup bowl lined with plastic wrap, alternate layers of cheese and vegetable mixtures--beginning and ending with a cheese layer

Chill 4 hours or overnight

Invert on plate; remove plastic wrap

Serve with crackers of your choice

NOTE: Nice presentation on a plate lined with green curly lettuce

Top with parsley and roasted peppers

Recent Gawkers

Not quite what you're looking for? See more Appetizers / Cheese

Or see more just like this

Comments

No comments yet

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Holiday Colorful Torta Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to rosemaryblue [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network