How to make it

  • In large bowl combine all dry ingredients, except sugar.
  • Add honey.
  • In saucepot, combine sugar and water and simmer until slight carmel color.
  • Add butter using wire whisk.
  • Pour over oats.
  • Stir well.
  • Spread granola on a baking sheet and cool.
  • Store sealed or tightly covered.

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