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Ingredients

How to make it

  • In your soup pot, saute onions and carrots in butter over medium heat for 5-6 minutes, or until tender.
  • Add broth and potatoes, bring to a boil and cook for 12 - 15 minutes, or until potatoes are fork tender.
  • Add remaining ingredients and cook for 8-10 minutes more, or until heated through.
  • Serve immediately.

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