Ingredients

  • COOKING INSTUCTION FOR A 16-18 BONE-IN ham shopping list
  • Preheat oven to 225 F. Remove ham from bag.Score ham with 2 in diamond shapes across the side of the ham that has the layer of fat. shopping list
  • Place a whole clove in the center of each diamond score. Put ham in Spam scored side up. Add 1/2 inch of water to pan. Cover and cook 1/1/2 to 2 hours. The last 30 minutes of cooking time increast to 275 F and remove lid. Put on glaze if desired. shopping list

How to make it

  • Margie's HAM GLAZE RECIPES PICK ONE
  • Bring 1 cup of Pineapple juice
  • 1 tbsp lemon juice and 1/2 cup brown sugar to a boil.Secure pineapple slices and marachino cherries using whole cloves on the ham and cover with the glaze during the last 30 minutes of cooking.Baste often.
  • SECOND GLAZE;
  • Boil 2 cups of Pineapple juice, 1/2 cup brown sugar, 1 cup white Karo Syrup, 1/4 cup vinegar with 6 whole cloves for 2 minutes. Remove cloves and pour over ham during the last 30 minutes of cooking.
  • After ham is finished cooking, you can thicken the glaze and ham juices with cornstarch to seve with ham.
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Reviews & Comments 2

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    " It was excellent "
    beethovens5th ate it and said...
    lots of info looks good
    Was this review helpful? Yes Flag
  • liezel 6 years ago
    Looks very festive!!
    Was this review helpful? Yes Flag

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