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Peanutbutter Bacon Bread Recipe

Ingredients

How to make it

  • Preheat oven to 325ºF
  • Sift together flour, sugar, baking powder and salt. Cut in peanut butter until mixture is the consistency of cornmeal.
  • Combine butter, milk and egg. Pour into peanut butter mixture and mix thoroughly. Stir in crumbled bacon and chopped peanuts.
  • Pour into a greased and floured 9"x5"x3" loaf pan. Let stand 20 minutes. Bake in a 325ºF oven for 1 hour and 15 minutes, or until a wooden pick inserted in center comes out clean.
  • Cool on rack. Makes 1 loaf

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The Cook

nlo209 Toronto, CA

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