Recipe

Herb Roasted Pork Tenderloin Recipe

	Chefmeow / All my dishes 1 year, 12 months ago This recipe came from an estate sale. I obtained it when I purchased the family collection from the Glib Estate in Mesquite, Texas in 1982. Prep:10m Cook:40m Servings:4	Chefmeow
	main herb roasted pork tenderloin herby garlicky oniony sagey

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Ingredients

1/4 cup soy sauce

1/4 cup Worcestershire sauce

1-1/4 cup vegetable oil

1 teaspoon thyme

1 teaspoon marjoram

1 teaspoon rubbed sage

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon ground ginger

1 teaspoon salt

1 teaspoon freshly ground black pepper

1-1/2 pound pork tenderloin

Directions

Stir together all ingredients except pork and place in a zip lock bag.

Prick pork with a form then place in marinade turning to coat.

Seal bag and let stand at room temperature for 30 minutes.

Remove from marinade and discard marinade.

Place pork on a rack in a roasting pan.

Bake at 350 for 40 minutes.

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