Recipe

Velvet Lunch Cake Recipe

	Pat2me / All my dishes 1 year, 11 months ago This is another from Mom's 1930's book.This one was contributed by Suzie Powers. Prep:15m Cook:30m Servings:10	Pat2me
	vintage spicy

Does this look good? Yeah! / Nope

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mystic_riv

momo_55gra

Ingredients

1/2 Cup butter or "Spry"

1 Cup sugar

1 C sour milk

1egg

1 tsp soda

1 tsp cloves

1tsp cinnamon

1/2 tsp nutmeg

2 Tbl corn syrup OR molasses

Raisins if desired

Directions

Sift dry ingredients and set aside.

Cream butter and sugar together till creamy,add egg and beat,add corn syrup or molasses and combine well.

Add sour cream and beat just till mixed.

Fold in dry ingredients followed by raisins.Bake for 50 minutes on a preheated oven 350 F.

I would say you'd need a 9x13 pan, 3 and about 30 minutes in the oven or until toothpick inserted in center comes out clean

Thank you, Ahmed, for providing directions for this very old recipe that was without them!

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Comments

ahmed1 1 year, 11 months ago said:
Hi Pat,this is really fun,what about this??
Sift dry ingredients and set aside.Cream butter and sugar together till creamy,add egg and beat,add molasses and combine well.Add sour cream and beat just till mixed.Fold in dry ingredients followed by raisins.Bake for 50 minutes on a preheated oven 375 F.

momo_55grandma 1 year, 4 months ago said:
Great recipe{Love the old ones thanks bunches

mystic_river1 1 year, 1 month ago said:
Sounds good to me.!Ahmed's suggestions are great.

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