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Chboogs / All my dishes 1 year, 11 months ago
This is how we make spaghetti. Fairly easy to do. No fancy herbs. Deep red in color and sweeter than the Italian version. And the ingredient that sets it apart the most, we use our very own red hot dogs in it!
Prep:30m Cook:30m Servings:10
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Chboogs |
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datuputi 1 year, 11 months ago said:
Are those Bibbo hotdogs I see? Yum!
chboogs 1 year, 11 months ago said:
Yup! with cheese bits in them. ready your bib and lets do some spaghetti slurping!
jabec 1 year, 11 months ago said:
This sounds delish, but I don't think I'd find all the Ingredients in Canada. I've never seen quick melt cheese or banana ketchup. Is that Ketchp actually made with bananas, interesting.
chboogs 1 year, 11 months ago said:
Yup banana is the main ingredient used in that ketchup. can find it in asian grocery stores or online in amazon. quick melt cheese is just our version of velveeta cheese. can use your fave cheese too.
datuputi 1 year, 11 months ago said:
That's interesting, this banana ketchup. Does it take like ketchup or bananas? I'll have to try some if I can find it.
nathanielsp111 6 months, 3 weeks ago said:
My grandma makes it with out cheese and used realuglar spageti nodles but she may use more than 1 bottle of banana kechup and she also makes it a little bit spicey