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Home Chorizo With Cayenne Pepper

marinated vegetable salad Recipe

Ingredients

How to make it

  • Combine oil, vinegar, sugar, salt, and pepper in saucepan.
  • Bring to a boil.
  • Cool to room temperature.
  • Combine beans, peas, corn, onion green pepper and celery in large bowl.
  • Add dressing, toss to coat well.
  • Chill until serving time.
  • May store in refrigerator for several weeks.

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The Cook

hunnypie Huntsville, AL

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