Ingredients

How to make it

  • Prepare hot roll mix according to package directions. After the resting step, divide dough in half. Roll one half of dough on a lightly floured surface into a 16"x10" rectangle. Spread with half of the pizza sauce. Combine cheese, sausage, olives (if using) and mushrooms; sprinkle half the mixture over pizza sauce. Roll up, jelly-roll style, starting from one of the long sides. Pinch edges to seal. Cut roll into sixteen 1 inch slices. Place cut side down in a well greased 9"x1"x1/2" round baking pan.
  • Repeat with remaining dough, pizza sauce, and cheese mixture. Sprinkle lightly with Parmesan cheese. Cover and let rise in a warm place about 1 hour or until nearly doubled in size.
  • Bake in a 375ºF oven about 20 minutes or until golden brown. Cool slightly, Remove from pan and serve warm.

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