How to make it

  • Preheat oven to 350 F.
  • Cream together butter and sugars until smooth. Add egg and vanilla and blend in.
  • Stir in flour, cornstarch, baking soda and salt. Stir in chocolate chunks.
  • Drop by tablespoons onto a greased baking sheet and bake for 8-10 minutes, until golden brown around the edges.
  • Let cool slightly and enjoy.

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