French Beans With Egg Recipe

French Beans With Egg

From wiffy 17 years ago

An easy, fast and tasty dish. Wonderful when you don't have much time to cook. Check out my step-by-step photos

200g French beans/baby fine beans, top and tail removed, and then finely chopped shopping list
3 eggs, beaten, and mixed with 3/4 tbsp light soy sauce shopping list
1 tbsp chopped garlic shopping list
1 tbsp olive oil shopping list
coriander, for garnishing shopping list

Heat oil in wok and stir fry garlic till light brown.
Add chopped beans and stir fry over moderate high heat for 5 minutes.
Pour the egg mixture slowly and stir thoroughly till the eggs are well cooked and no longer wet. Served with rice.

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Served on its own Close

The ingredients Close

How to cook in 3 steps (Illustrated Guide) Close

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wiffy Singapore, SG

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