How to make it

  • Marinate chicken in curd, garlic, ginger,lime, salt, garam masala, green dhania and green chillies.
  • Put pista in warm water to remove its cover then make paste of it.
  • Put elachi, cloves and dalchinni in oil. Then put onion,haldi and saunf. Then add pista paste, marinated chicken and white pepper. Cook for 10-14 minutes. Then put one tomato cut into small pieces.
  • Remove from heat and put it in a dish.
  • garnish with a little cream and serve hot.

People Who Like This Dish 1
Reviews & Comments 5

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    " It was excellent "
    bluewaterandsand ate it and said...
    I like recipes that calls for Pistachios. So this chicken will be fantastic!
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  • imran 16 years ago
    sorrry to kukla to reply late HERE ARE THE MEANINGS (DHANIA-Coriander seeds)(elaichi-cardamom)(dalchinni-Cinnamon ) if any other ? regarding my recipes plzz ask
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  • iffyo 16 years ago
    this is fabulous!great posting!
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  • kukla 16 years ago
    I'm having a few problems figuring out some of the ingredients in the directions part -- I can't remember what dhania is, nor the elachi, dalchinni....could you help me?? Id love to try this :)
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  • kukla 16 years ago
    This sounds like a fabulous recipe, Imran :) FULL of flavours, and I really like the use of pistachios -- they go with chicken so well! Thank you for this recipe!
    Was this review helpful? Yes Flag

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