Recipe

Baked Gingerbread Pancake Recipe

	Chefmeow / All my dishes 1 year, 4 months ago This is a great way to make pancakes. Very easy, very elegant and so full of flavors. I make them often because I love ginger, molasses and pancakes. This one has it all. Yummers. Prep:10m Cook:15m Servings:4	Chefmeow
	breakfast brunch pancakes applesauce molasses sugar ginger cinnamon lemon yogurt

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Fans

Ingredients

1/2 cup milk

1/2 cup all purpose flour

2 tablespoons all purpose flour

1/2 cup unsweetened applesauce

1/2 cup egg substitute

1 tablespoon dark molasses

1 tablespoon granulated sugar

1/4 teaspoon ground ginger

1/4 teaspoon ground cinnamon

1/4 teaspoon table salt

1 cup lemon yogurt

Directions

Preheat oven to 425 then coat oven proof skillet with cooking spray.

Combine all ingredients together except yogurt and whisk until lump free.

Pour batter into skillet and bake until pancake is firm about 12 minutes.

Immediately remove pancake from oven and cut into wedges and top with yogurt.

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Comments

sunny 1 year, 3 months ago said:
This looks wonderful and would solve the problem of trying to have everybody's breakfast ready at the same time.

dupota 9 months, 1 week ago said:
My mother used to make something similar, using real eggs and a splash of vanilla.

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